I’m really starting to understand my clients when they say they just really love bread. For the first time, like, ever, I finished a loaf of bread without the need to put it in the freezer (which, let’s be honest, is rarely ever finished). Continue reading
I don’t even have to say it. I love porridge. This is my second post third porridge post. I’ve put carrots in my porridge, and then I let you in on my favourite combinations. Continue reading
It’s porridge season, and anyone that follows me on Instagram know that right now I am #allabouttheporridge. Although porridge season for some doesn’t mean the same thing for everyone. Continue reading
Recently, a new Coles store has opened just up the road from my place of residence. Other stores within the area are pretty dismal, and I’m really missing my visits to the Scoop & weigh happiness-in-a-bag section at Northcote and Burwood. Continue reading
You can make lemonade. If life is really sour, it apparently teams well with tequila and salt. But lemons can make life pretty sweet with lemon curd and lemon cupcakes (my favourite). A baked lemon tart would be outrageous. Continue reading
Broccoli & blueberries 